David’s Been Here presents one of Luzern’s more recent restaurant additions: The Fondue House. Open in 1997, this restaurant serves all sorts of different fondues, from traditional cheese, to beef, chicken and chocolate fondues. Prepare to be stuffed at this local favorite, and being in the German speaking part of Switzerland, wash down the meals with some refreshing German influenced brew. Cheese, meats, beer and chocolate… What else could you ask for?? For more information on visiting Luzern and the Fondue House, check out the David’s Been Here Guide to Switzerland, now available for your Kindle as well.
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