Switzerland’s Best Cheese: Touring Gruyères

David’s Been Here takes you up into the mountains of Western Switzerland to the town of Gruyères. Here David visits the Gruyere Cheese Factory, where they make the most famous (and most delicious) cheese in all of Switzerland. Take a walk through the factory and see the different stages and processes of making this hard, yellow, sweet & salty cheese. Visit the quaint medieval town and soak in the unforgettable atmosphere of this quiet Swiss village. For more information on visiting the town and factory, check out the David’s Been Here Guide to Switzerland, now available for your Kindle as well.

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