David’s Been Here is in the Castilla y Leon region of Spain, touring the beautiful city of Valladolid. Here David sits down for a meal at Trigo Restaurant, a boutique establishment opened in 2007 and located in the heart of the city. Serving up gourmet food that changes with the seasons, this unique restaurant is a must try for all food lovers passing through Valladolid. David tests 8 different plates in his Trigo tasting, with nothing but fantastic things to say about them all. Head to Trigo Restaurant, found in the David’s Been Here Guide to Castilla y Leon, for one of Valladolid’s best gastronomic experiences. Now available for your Kindle as well.
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